La Karamélée and the Golden Bite

Collection

Karamélée Signature

The Karamélée Signature Collection is our most elevated gifting experience, a trio of gemstone-inspired assortments, each presented in our signature gift box. Designed with refined elegance and exceptional flavor, these collections celebrate the beauty, depth, and artistry behind every La Karamélée creation.

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OUR STORY

At La Karamélée, every cookie is a little piece of luxury, crafted with a generous heart and an uncompromising dedication to excellence. Our journey began with a vision to elevate the humble cookie into an artisanal experience, where refinement, heritage, and indulgence meet.

About Us

FAQ

What allergens are included in your cookies?

Every cookie has its allergens clearly listed in the “Our Products” section and in the “Allergens” link located in the website footer. Transparency is part of our craft.

Do you offer gluten-free or sugar-free options?

We’re in the final stages of crafting gluten-free, high-protein, and sugar-free, keto-friendly cookies, made with the same indulgent Karamélée touch.

Where are La Karamélée cookies made?

Every cookie is freshly handcrafted in small batches at our affiliate kitchen in Boonton, NJ, made daily with care and couture-level precision.

Will you introduce more flavors?

Absolutely. Innovation is at the heart of La Karamélée. New limited edition and seasonal flavors are always in the works to spark joy and elevate your moments.

Are your products halal?

Yes. All ingredients we use are 100% halal, including marshmallows made with halal-certified beef-based gelatin and alcohol-free vanilla.

How long do the cookies stay fresh?

Our cookies are baked the same day. For the dreamiest texture, we recommend enjoying them on arrival, reheated using our signature method.

How should I reheat the cookies?

Warm in the oven for 5 minutes at 180°C, 350°F. They’ll return to their gooey, melt-in-your-heart perfection.

How should I store my cookies?

Keep them in an airtight container at room temperature, or freeze them to extend freshness while preserving their handcrafted quality.